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Capsicum annuum, the source of sweet paprika is the best known domesticated species in the world. Evidence suggests
that it originally occurred in northern Latin America. Since the time of Columbus it has become the most dominant
pepper globally, partly because it was the first pepper discovered by New World explorers.
The finest strain that our growers can attain, produce the highest quality sweet paprika guaranteeing exceptional color,
flavor, consistency and vigor.
Thoroughly washed and free of contamination they are dehydrated under highly controlled temperatures and process with
precise timing, assuring high quality consistency to specification in every batch.
Our sweet paprika has a unique deep color, exceptional sweetness and special aroma. We guarantee to our customers a
pure paprika, clean of any foreign ingredients.
Seasonality: September – December
Availability: Conventional, Organic.
Common Usages of Sweet Paprika: The rich color and flavor together with the fine texture produce eye-and-taste
appeal to please the most discriminating user. Sweet paprika is the perfect ingredient for a variety of cuisines and
food industries. Creative recipe development includes this fine product in seasoning blends, salads, meat products,
spreads and dressings. As a garnish, paprika complements with every dish.
Trade Varieties:
Powder 80-140 ASTA, Kosher
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